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Lemon Meringue Martini with lemon peel and meringue garnish,

Lemon Meringue Martini: A Refreshing Twist on a Classic Dessert.


  • Author: alexmorgan

Description

This recipe for a Lemon Meringue Martini is a delightful mix of sweet and tangy flavors, perfectly capturing the essence of the classic dessert in cocktail form. With limoncello liqueur and UV Whipped Vodka as the base, the drink is given a creamy, citrusy profile, enhanced by the addition of lemonade and fat-free half and half. The graham cracker rim adds a crunchy, sweet contrast that rounds out the experience, making each sip reminiscent of a bite of lemon meringue pie.


Ingredients

Scale
  • 2 oz. limoncello liqueur
  • 1 oz. UV Whipped Vodka
  • 1/2 oz. lemonade
  • 1/2 oz. fat-free half and half
  • graham cracker crumbs

Instructions

  • Mix all ingredients together in a martini shaker.
  • Add ice and shake.
  • Prepare graham cracker rim by rubbing the rim of a martini glass with lemon juice or simple syrup, then dipping it in graham cracker crumbs.
  • Strain the martini into the prepared glass, being careful to avoid the graham cracker crumbs.