Ingredients
2 cups pineapple juice
2 cups orange juice
1 cup coconut water
1/2 cup dark rum
1/2 cup light rum
1/4 cup grenadine syrup
1/4 cup lime juice
2 cups lemon-lime soda or ginger ale
Ice cubes
Pineapple slices, orange slices, and maraschino cherries for garnish
Instructions
Mix the Juices and Rums:
In a large pitcher or punch bowl, combine the pineapple juice, orange juice, coconut water, dark rum, and light rum. Stir well to mix.
Add the Flavors:
Stir in the grenadine syrup and lime juice to add depth of flavor.
Chill:
Refrigerate the mixture for at least 1 hour to allow the flavors to meld together.
Serve:
Just before serving, pour in the lemon-lime soda or ginger ale. Stir gently to combine.
Fill Glasses:
Fill glasses with ice cubes.
Pour and Garnish:
Pour the Spiked Jungle Punch into prepared glasses.
Garnish each glass with a pineapple slice, an orange slice, and a maraschino cherry.
Enjoy:
Serve immediately and enjoy the tropical flavors of Spiked Jungle Punch!