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Raspberry Vodka Collins ready to serve

Raspberry Vodka Collins Recipe: A Refreshing Summer Cocktail


  • Author: alexmorgan

Ingredients

  1. Vodka (2 oz)
  2. Fresh Raspberries (1/4 cup)
  3. Lemon Juice (1 oz)
  4. Simple Syrup (1 oz)
  5. Club Soda
  6. Ice
  7. Optional Garnishes – Additional raspberries or a lemon twist for an elegant presentation.

Instructions

Step-by-Step Mixing Guide

Follow these detailed steps to mix up a refreshing Raspberry Vodka Collins:

1. Prepare the Ingredients

Gather all ingredients and equipment. Place a handful of ice cubes into the cocktail shaker.

2. Muddle the Raspberries

Add the fresh raspberries to the shaker and gently muddle them with the muddler to release their juices and flavor.

3. Combine the Liquid Ingredients

Pour 2 oz of vodka, 1 oz of lemon juice, and 1 oz of simple syrup into the shaker with the muddled raspberries.

4. Shake the Cocktail

Secure the lid of the shaker and shake vigorously for about 15 seconds to combine all the ingredients well.

5. Strain and Serve

Strain the mixture through a fine mesh strainer into a Collins glass filled with fresh ice, ensuring a smooth texture without seeds or pulp.

6. Top with Club Soda

Gently top the strained cocktail with club soda, filling the glass to just below the rim. Stir gently with a bar spoon to integrate while preserving the fizz.

7. Garnish and Enjoy

Garnish with a few fresh raspberries or a lemon twist. Serve immediately and enjoy the refreshing taste of your Raspberry Vodka Collins.