Name: Peanut Butter Cup Martini: A Decadent Cocktail Guide
Ingredients: 1 oz vodka; 1 oz chocolate liqueur (such as Godiva); 1 oz Irish cream liqueur (such as Baileys); 1 oz peanut butter whiskey (such as Skrewball); 1 oz heavy cream or half-and-half; Chocolate syrup, for garnish; Crushed peanuts or chocolate shavings, for garnish

Ingredients

1 oz vodka

1 oz chocolate liqueur (such as Godiva)

1 oz Irish cream liqueur (such as Baileys)

1 oz peanut butter whiskey (such as Skrewball)

1 oz heavy cream or half-and-half

Chocolate syrup, for garnish

Crushed peanuts or chocolate shavings, for garnish

Instructions

Prepare the Glass:

Drizzle chocolate syrup inside a martini glass. You can create swirls or a decorative pattern. Place the glass in the freezer to chill.

Mix the Drink:

Fill a cocktail shaker with ice.

Add vodka, chocolate liqueur, Irish cream liqueur, peanut butter whiskey, and heavy cream.

Shake vigorously until well-chilled.

Strain and Serve:

Remove the prepared martini glass from the freezer.

Strain the peanut butter cup mixture into the chilled glass.

Garnish:

Garnish with crushed peanuts or chocolate shavings on top.

Enjoy your decadent Peanut Butter Cup Martini!